Each week Chef Isaac and staff, create a four course dinner menu. Each course paired with a specially selectedglass of wine. Every Wednesday from 5pm -9pm.Price is $29.95 per person. Reservations are recccomended. Notvalid with any other specials ofcoupons.
Starter
Oysters with Apple Mignonette
Mezzacarona, Pinot Grigio; Italy
Salad
Duck Salad with Walnuts topped with Feta and Port-Currant Dressing
Peachy Canyon, Zinfandel; Paso Robles
Entree
Chicken Saltimbocca with Lemon Sauce served with carrot orzo and sauteed arugula and leeks
Beringer Founders Estate, Chardonnay; California
Dessert
Deconstructed Black Forest Cake
Napoleon Extra Dry Champagne
The Historic Water Street Inn
101 Water Street South
Stillwater, MN 55082
651-439-6000
Tags: four-course dinner, Wine Dinner


