Each week Chef Isaac and staff, create a four course dinner menu. Each course paired with a specially selectedglass of wine. Every Wednesday from 5pm -9pm.Price is $29.95 per person. Reservations are recccomended. Notvalid with any other specials ofcoupons.
Starter
Crab & Coconut Dip with Plantain Chips
Kia Kaha, Sauvignon Blanc; Marlborough
Soup
Ham & Black Eyed Pea with Collard Greens
Peachy Canyon, Zinfandel; Paso Robles
Entree
Pan-Fried Red Snapper with Chipotle Butter, Tomato-Basil Rice Pilaf, and Sugar Snap Peas
Sofia, 100% Pinot Noir Rose; Carneros
Dessert
Pineapple Upsidedown Cake
Chateau Napoleon, Extra Dry Champagne
The Historic Water Street Inn
101 Water Street South
Stillwater, MN 55082
651-439-6000
Tags: four-course dinner, Wine Dinner


