Wednesday, November 4th, 2009
 Four-Course Menu
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Each week our Chefs create a four-course dinner menu,
Each course paired with a specially selected glass of wine.
Wednesday nights for $29.95 per person
Served from 5:00pm to 9:00pm, reservations suggested.
 Not valid with any other special offers.
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 Wednesday, November 18th, 2009
 Four-Course Menu
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Each week our Chefs create a four-course dinner menu,
Each course paired with a specially selected glass of wine.
Wednesday nights for $29.95 per person
Served from 5:00pm to 9:00pm, reservations suggested.
 Not valid with any other special offers.
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Starter
Fried Mini Eggplant Rollatini
Served with Charlie’s Marinara and Garnish with Orchids
Coppola, Pinot Noir; Monterey
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Salad
Heirloom Tomato & Thai Basil Caprese
Served with a Balsamic Reduction
Folonari, Pinot Grigio; Delle Venezie
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Entrée
Braised Petite Lobster
Served with Shredded Duck & Vegetable in a Warm Crepe
Chateau Ste. Michelle, “Canoe Ridge” Chardonnay; Horse Haven Hills
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Dessert
Profiterole with Chocolate-Strawberry-Vanilla
Ice Cream
With Candied Almonds & Chocolate Sauce
Napoleon Extra Dry Champagne
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 Historic Water Street Inn -101 South Water Street Stillwater, MN 55082 – 651.439.6000