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Wednesday, December 9th, 2009

Four-Course Menu

Each week our Chefs create a four-course dinner menu,

Each course paired with a specially selected glass of wine.

Wednesday nights for $29.95 per person

Served from 5:00pm to 9:00pm, reservations suggested.

Not valid with any other special offers.

Â

Starter

Crab Stuffed Portabella Cap

Salmon Creek, Chardonnay; California

Â

Salad

Asian Salad

With Bell Peppers, Wontons, Chicken, Chestnuts

And a Orange-VinaigretteÂ

Oberon, Sauvignon Blanc; Napa Valley

Â

Entrée

Louisiana Gumbo with Okra & Saffron Rice

Served with Andouille, Shrimp and Garnished with Soft Shell Crab

Jaboulet “Parallel 45,” Syrah Blend; Rhone

Â

 Dessert

Lemon Meringue Pie

Lemon Meringue Pie Martini

Â

101 Water Street South

Stillwater, MN 55082

651-439-6000

 www.WaterStreetInn.us

www.facebook.com/waterstreetinn

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