brownie

Last Week's Dessert from the Four-Course

  Wednesday, January 27th 2010

 Four-Course Menu

Each week our Chefs create a four-course dinner menu,

Each course paired with a specially selected glass of wine.

Wednesday nights for $29.95 per person

Served from 5:00pm to 9:00pm, reservations suggested.

 Not valid with any other special offers.

 

Starter

Crab Casino Stuffed Russets

Topped with Chive Crème Fresh

Vietti, Arneis; Italy

 

Second Course

Roasted Acorn Squash Soup

With Brown Sugar & Butter

Forstreiter, “Grooner” Veltlinier; Austria

 

Main Course

Sea Bass with Compound Herb Butter

With Garlic Mashed Potatoes and Julienned Winter Vegetables

Picket Fence, Chardonnay; Russian River

 

Dessert

 Brownie Tart

With Coffee-Gnash and Caramel Mousse

Cockburn’s, Ruby Port; Portugal

 

Historic Water Street Inn -101 South Water Street Stillwater, MN 55082 – 651.439.6000

http://www.waterstreetinn.us

http://www.facebook.com/waterstreetinn

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