Wednesday, January 6, 2010
Â Four-Course Menu
Each week our Chefs create a four-course dinner menu,
Each course paired with a specially selected glass of wine.
Wednesday nights for $29.95 per person
Served from 5:00pm to 9:00pm, reservations suggested.
Â Not valid with any other special offers.
With Hollandaise Sauce
Chateau Napoleon, Extra Dry Champagne; California
Southwest Salad with Chipotle Dressing
Grilled Chicken, Hard-boiled Egg, Bacon & Avocado
Snoqualmie, â€œNakedâ€ Riesling; Columbia Valley
Bacon Wrapped Pork Chop
Served with Three Cheese Macaroni & Steamed Broccoli
Firestone, GewÃ¼rztraminer; Santa Ynez
A la Mode
Louis Latour, Pouilly Fuisse; France
Historic Water Street Inn -101 South Water Street Stillwater, MN 55082 – 651.439.6000