Easter Grand Buffet
Watermelon Display with Fresh Fruits

Wisconsin Cheese Tray with Assorted Gourmet Crackers

Whole Smoked Salmon

Muffins, Danish, Rolls, Bagels

Marinated Grilled Vegetables and Sliced Meat Tray

Charlie’s Caesar Salad

Asian Chop Salad with Mandarin Oranges and Crunchy Noodles

*Breakfast and Dinner Selections*

Seasoned Scrambled Eggs

Cinnamon French toast

Country Style Bacon and Sausage

Smoked Sausage with Honey Glaze

Potatoes O’Brien

Sun-Dried & Leek Frittata with Sour Cream and Chives

Seafood Alfredo

Roasted Pork Loin Roast with Spiced Apples

Salmon with Pesto

Pan Seared Chicken with Lemon Stewed Artichoke Sauce

Festive Rice

Garlic Mashed Potatoes

Seasoned Green Beans with Onion Pearls

Hand Carved Pineapple Glazed Ham

Slow Roasted Prime Rib

*Dessert*

Assorted tortes, cakes, pies, bars, cookies, tarts, bread pudding & cheesecakes


Sunday April 4th, 2009

$19.95+ Adults

Reservations Suggested

$10.95+ Children under 12

Hours: 10:00 am – 5:00 pm

5 & under eat free

Beverages are not Included

www.WaterStreetInn.us

651-439-6000

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