Seafood Trio

Broiled Salmon, Swordfish and Cod Served with a Jicama Slaw and a Sweet Chili Honey Lime Glaze – 28.95

 

Blackened Trout

10oz Blackened Trout Served with a Citrus Burre Blanc Sauceand Topped with Pineapple Salsa – 26.95

 

Bacon Wrapped Filet

A 8oz Filet warpped with Applewood Smoked Bacon and Grill to your liking – 29.95

Charlie’s Restaurant and Irish Pub

101 Water Street South

Stillwater, MN 55082

651-439-6000

www.CharliesRestaurant.us

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