Wednesday, April 6th, 2011

 Four-Course Menu


Each week our Chefs create a four-course dinner menu,

Each course paired with a specially selected glass of wine.

Wednesday nights for $34.95 per person

Served from 5:00pm to 9:00pm, reservations suggested.

 Not valid with any other special offers.



Asparagus Soup

Crab wonton

Trapiche Oak Cast, Malbec

A Malbec with beautiful, deep red color with violet hues


Second Course

Mesclun Salad

With Roasted Red and Yellow peppers and feta dressing

Hawk Crest Cabernet Sauvignon

A well structured, food-friendly Cabernet Sauvignon.

Main Course

Shrimp, Scallops and Lobster Scampi

Over angel hair pasta with fresh steamed vegetables

St. Supery Chardonnay

A dry, zesty and appetizing wine with enticing aromas of apple, melon and pear



Berries and Sweet Cream

Served in a Chocolate Cup

White Russian

Vodka, Kahula and Cream

Historic Water Street Inn -101 South Water Street Stillwater, MN 55082 – 651.439.6000