Water Street Inn for Romantic Getaways in Minnesota: Policies

 Wednesday, September 28^th, 2011

 Four-Course Menu

Each week our Chefs create a four-course dinner menu,

Each course paired with a specially selected glass of wine.

Wednesday nights for $34.95 per person

Served from 5:00pm to 9:00pm, reservations suggested.

 Not valid with any other special offers.

Starter

Ham and Mango Quesadilla

Served with a Mango Salsa

-Oberon, Sauvignon Blanc, Napa Valley, California-

Second Course

Asian Shrimp Salad

Fresh Crisp Napa Cabbage and Mixed Greens, Tossed with a Homemade Ginger Dressing and Topped with Toasted Sesame Seeds.  

-Chateau Ste. Michelle, Columbia Valley, Washington-

Main Course

Slow Roasted Beef Tenderloin with

Half Lobster Tail

Served with a Fig and Blue Cheese Sauce and

 Creamy Polenta and Vegetables.

-Root: 1 Cabernet Sauvignon, Colchagua Valley, Chile-

Dessert

Chocolate Cheesecake

-Brady’s Irish Cream on the Rocks-

Historic Water Street Inn-101 South Water StreetStillwater,MN55082- 651.439.6000

www.WaterStreetInn.us

Facebook.com/WaterStreetInn

Tags: four-course dinner, wine, Wine Dinner

This entry was posted on Saturday, September 24th, 2011 at 12:24 am and is filed under Charlie's Restaurant. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.