Wednesday, October 19th 2011
Each week our Chefs create a four-course dinner menu,
Each course paired with a specially selected glass of wine.
Wednesday nights for $34.95 per person
Served from 5:00pm to 9:00pm, reservations suggested.
Not valid with any other special offers.
Crab Stuffed Shells
With a Roasted Tomato Sauce
A Light, Crisp, Versatile Pinot Grigio with Full Ripe flavors and Balanced Acidity
Smoked Turkey, Grape & Pecan Salad
With a Dijon Dressing
An Unoaked California Wine that Shines with Vibrant Fruit Flavors
and a Smooth Delicate Finish
Rosemary Duchess Potatoes, Green Beans and Bacon
A Blend of Zinfandel, Cabernet, and Syrah with a Supple Texture and Rich Juicy Flavors of Plum, Cherries, Mocha and Strawberry Jam
Fried Banana Ravioli
With Crème Anglaise and Caramel
This Spanish Refresher Orders Up a Swirl of Apricot and Peach Pie Flavors with a Dollop of Creamy Vanilla and Crisp Acidity for a Reviving Finish.
Historic Water Street Inn-101 South Water StreetStillwater,MN55082- 651.439.6000