Wednesday, October 26TH 2011

 Four-Course Wine Dinner

 

Each week our Chefs create a four-course dinner menu,

Each course paired with a specially selected glass of wine.

Wednesday nights for $34.95 per person

Served from 5:00pm to 9:00pm, reservations suggested.

 Not valid with any other special offers.

 

Starter

Bleu Cheese Stuffed Mushrooms

With a Marmalade Mustard Sauce

Gato Negro Chardonnay

This Week We Feature a Flight of the Wines of Central Chile

This Soft Balanced Wine has Delicate Overtones of Bananas, Peaches, and Pineapple

 

Second Course

Mixed Green Salad

With Figs, Bacon, Bleu Cheese, and a Poppy Seed Dressing

Gato Negro Merlot

Delicious, Medium Bodied, Juicy Wine Packed with Jammy Fruit

 

Main Course

Breaded Chicken Cutlet

Honey Mustard Apricot Sauce & Mixed Vegetable Couscous

Gato Negro Sauvignon Blanc

A Light Fresh Wine, with Flavors of Lychees and Guavas with a Citrus Finish

 

Dessert

Peanut Butter Pie

With Chocolate Glaze & Cinnamon Graham Crust

Gato Negro Cabernet Sauvignon

Succulent Red Berry Fruit Flavors, Medium Bodied, Rounded Off with Soft Tannins

Water Street Inn

101 Water Street South

Stillwater, MN 55082

651-439-6000

http://www.waterstreetinn.us/

Tags: ,

Leave a Reply