New Year’s Eve – Five Course Menu
Served 5:00 to 10:00 on New Year’s Eve
$49.95 per person – Complimentary with Hotel Package
Not Valid With Any Other Offers
Appetizers (Choose one)
Parmesan Basket with Honey Polenta and Fried Leeks
Shrimp Cakes With Andouille Sausage
Chicken Mushroom Crepes With Tarragon Cream Sauce
Salad or Soup (Choose one)
Mixed Vegetable Salad served with Lettuce, Garbanzo Beans, Radishes, Toasted Sunflower Seeds with a Lemon-Yogurt Dressing
Spinach & Arugula Salad served with Mushrooms, Bacon, Bleu Cheese Crumble and a Balsamic Vinaigrette
Winter Vegetable Soup
Red Wine Sorbet
Entrée Choices (Choose one)
Roasted Pork Loin served with Butternut Squash Mash and Apple Chutney
Sole Piccata served with Grapes and Capers
Surf & Turf served with Petite Lobster Tail and 5oz Sirloin with a Mushroom Glaze
Dessert (Choose one)
Butter Pecan Cheesecake with Caramel Drizzle
Flourless Chocolate Cake with Raspberry Sauce and Whipped Cream
Raspberry White Chocolate Triffle
101 Water Street South
Stillwater, MN 55082
651-439-6000
Tags: five-course dinner, New Year's Eve, Paul and Lorraine, specials, stillwater, Wine Dinner
