Saturday, October 13, 2012
Tonight’s Featured Dinner
Beef Tenderloin Wellington
Seared Filet Coated with Wild Mushroom Duxelle, Baked in Puff Pastry With a wine Reduction
Served with Garlic Mashed Potato and Asparagus
With Your Choice of Soup or Salad
$25.00
Soup of the Day
Creamy Potato, Sausage, and Bacon
Tonight’s Entertainment
Bedlam
In Charlie’s Irish Pub 7:30-11:30
101 Water Street South, Stillwater MN 55082
651-439-6000
