Posts Tagged ‘Easter’

Easter Buffet

March 19th, 2013 by chuck

Charlies Pub Rest - FINAL copylogoEaster Day Buffet

Sunday March 31, 2013

Seasonal Fresh Fruits Display

Assorted Cheese Tray with Gourmet Crackers

Muffins, Danish, Caramel Rolls and Breakfast Bread

Marinated Grilled Vegetables Tray with Balsamic Vinaigrette

Peel and Eat Shrimp and Assorted Smoked Fish

Smoked Chicken, Mango, and Wild Rice Salad

Chopped Salad with Cherry Tomatoes, Feta and Red Onions

Tortellini with Sweet Corn, Tomatoes and Pesto Vinaigrette

 

*Breakfast and Dinner Selections*

 Scrambled Eggs with Cheese and Chives

Cinnamon French Toast

Country Style Bacon and Sausage

Potatoes O’Brien

Biscuits and Sausage Gravy

Cioppino – A San Francisco Style Italian Fisherman’s Stew

Stuffed Pork Loin with Whiskey Laced Dried Fruit

Orange Walnut Chicken

Vegetable Medley – Rice Pilaf

Braised Brisket, Pot Roast Style

Chef Carved Ham & Slow Roasted Prime Rib

*Children’s Buffet*

Chicken Fingers, Macaroni & Cheese, French Fries, Jell-o and Applesauce

 

*Dessert*

Assorted Cakes, Pies, Bars, Cookies, Bread Pudding and More!!

 

Served 11:00am-4:00pm

Adults $23.95

Ages 6 – 11 and under $12.95 – 5 and under $2.95

Beverages Are Not Included
Reservations Recommended
Not Valid with Any Other Offer or Coupons

651-439-6000

 

Water Street Inn 101 Water St. South Stillwater MN 55082

www.WaterStreetInn.us

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Easter Brunch

March 20th, 2012 by chuck

 

Easter Day Buffet

Sunday April 8th, 2012

Seasonal Fresh Fruits Display

Assorted Cheese Tray with Gourmet Crackers

Muffins, Danish, Caramel Rolls and Breakfast Bread

Marinated Grilled Vegetables Tray with Balsamic Vinaigrette

Whole Smoked Salmon Tray with Capers, Eggs, Tomatoes and Cilantro

Smoked Chicken, Mango, and Wild Rice Salad

Chopped Salad with Cherry Tomatoes, Feta and Red Onions

Pasta Salad with Cucumbers, Olives and Peppers

 

*Breakfast and Dinner Selections*

 Scrambled Eggs with Cheese and Chives

Cinnamon French Toast

Country Style Bacon and Sausage

Potatoes O’Brian

Biscuits and Sausage Gravy

Seafood Étouffée

Roasted Pork Loin with a Blackberry Glaze

Seared Chicken Breast with Pearl Onions, Mixed Mushrooms and Red Wine

Red Pepper Couscous – Vegetable Medley – Rice Pilaf

Burgundy Beef Tips

Chef Carved Ham & Slow Roasted Prime Rib

 

*Children’s Buffet*

Chicken Fingers, Macaroni & Cheese, French Fries, Jell-o and Applesauce

 

*Dessert*

Assorted Cakes, Pies, Bars, Cookies, Bread Pudding and More!!

 

Served 10am-4pm

Adults $22.95

Ages 11 and under 11.95 – 5 and under Free

Beverages Are Not Included

Reservations Recommended

Not Valid with Any Other Offer or Coupons

651-439-6000

 www.WaterStreetInn.us

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Easter Day Buffet

March 29th, 2011 by chuck

Easter Day Buffet 

Sunday April 24th, 2011

Seasonal Fresh Fruits Display

Wisconsin Cheese Tray with Assorted Gourmet Crackers

Muffins, Danish, Rolls

Marinated Grilled Vegetables and Antipasto Tray

Charlie’s Caesar Salad

Broccoli Salad

Asian Chop Salad with Mandarin Oranges and Crunchy Noodles

 

*Breakfast and Dinner Selections*

Seasoned Scrambled Eggs

Cinnamon French toast

Country Style Bacon and Kielbasa Sausage

Walleye Cakes and Mini Crab Balls

Shrimp Diablo

Roasted Pork Loin Roast with Spiced Apples Sauce and Stuffing

Pan Seared Chicken with Lemon Stewed Artichoke Sauce

Sweet Potato Casserole with a Pecan-Brown Sugar Crust

Vegetable Medley, St Croix Potatoes

Wild Rice with Sun-Dried Tomatoes and Mushrooms

Hand Carved Roasted Ham

Slow Roasted Prime Rib

 

*Children’s Buffet*

Chicken Fingers, French Fries, Mac & Cheese, Mozzarella Sticks

Jell-O, Applesauce

*Dessert*

Assorted cakes, bars, cookies, chocolate mousse, bread pudding and more!!

Served 10am-4pm

Adults $22.95

11 and under $11.95- 5 and under Free

Beverages Are Not Included

Reservations Recommended

Not Valid with Any Other Offer or Coupons

651-439-6000

Water Street Inn 101 Water Street South, Stillwater MN 55082

www.WaterreetInn.us

651-439-6000

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Easter Buffet

January 24th, 2011 by avadmin

Easter Day Buffet

Sunday April 24th, 2011

Seasonal Fresh Fruits Display

Wisconsin Cheese Tray with Assorted Gourmet Crackers

Muffins, Danish, Rolls

Marinated Grilled Vegetables and Antipasto Tray

Charlie’s Caesar Salad

Broccoli Salad

Asian Chop Salad with Mandarin Oranges and Crunchy Noodles

 

*Breakfast and Dinner Selections*

Seasoned Scrambled Eggs

Cinnamon French toast

Country Style Bacon and Kielbasa Sausage

Walleye Cakes and Mini Crab Balls

Shrimp Diablo

Roasted Pork Loin Roast with Spiced Apples Sauce and Stuffing

Pan Seared Chicken with Lemon Stewed Artichoke Sauce

Sweet Potato Casserole with a Pecan-Brown Sugar Crust

Vegetable Medley, St Croix Potatoes

Wild Rice with Sun-Dried Tomatoes and Mushrooms

Hand Carved Roasted Ham

Slow Roasted Prime Rib

 

*Children’s Buffet*

Chicken Fingers, French Fries, Mac & Cheese, Mozzarella Sticks

Jell-O, Applesauce

*Dessert*

Assorted cakes, bars, cookies, chocolate mousse, bread pudding and more!!

 

Adults $22.95

11 and under $11.95- 5 and under Free

Beverages Are Not Included

Reservations Recommended

Not Valid with Any Other Offer or Coupons

651-439-6000

Water Street Inn 101 Main St. South Stillwater MN 55082

www.waterstreetinn.us

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Easter Weekend Getaway

March 30th, 2010 by avadmin

Easter Weekend Getaway
Stay Friday or Saturday Night
for Only $79

Plus for each night you stay, we will give you a complimentary Easter Brunch ticket

Call now to make your reservation mention this special.
www.waterstreetinn.us
651-439-6000
March 31, 2010 Newsletter

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Easter Grand Buffet

March 24th, 2010 by avadmin

Easter Grand Buffet
Watermelon Display with Fresh Fruits

Wisconsin Cheese Tray with Assorted Gourmet Crackers

Whole Smoked Salmon

Muffins, Danish, Rolls, Bagels

Marinated Grilled Vegetables and Sliced Meat Tray

Charlie’s Caesar Salad

Asian Chop Salad with Mandarin Oranges and Crunchy Noodles

*Breakfast and Dinner Selections*

Seasoned Scrambled Eggs

Cinnamon French toast

Country Style Bacon and Sausage

Smoked Sausage with Honey Glaze

Potatoes O’Brien

Sun-Dried & Leek Frittata with Sour Cream and Chives

Seafood Alfredo

Roasted Pork Loin Roast with Spiced Apples

Salmon with Pesto

Pan Seared Chicken with Lemon Stewed Artichoke Sauce

Festive Rice

Garlic Mashed Potatoes

Seasoned Green Beans with Onion Pearls

Hand Carved Pineapple Glazed Ham

Slow Roasted Prime Rib

*Dessert*

Assorted tortes, cakes, pies, bars, cookies, tarts, bread pudding & cheesecakes


Sunday April 4th, 2009

$19.95+ Adults

Reservations Suggested

$10.95+ Children under 12

Hours: 10:00 am – 5:00 pm

5 & under eat free

Beverages are not Included

www.WaterStreetInn.us

651-439-6000

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NEWSLETTER

April 7th, 2009 by avadmin

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Stillwater PostcardÂ

Historic Water Street Inn

101 Water Street South

Stillwater, MN 55082

651.439.6000

www.waterstreetinn.us

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At the foot of the Historic Lift Bridge

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wine glasses

Room Special Easter Weekend

Enjoy time in Stillwater, Easter, and Spring

with Family & Friends

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This Friday and Saturday

All Cityside Rooms are $79 per night

All Riverside Rooms are $99 per nightÂ

bridge suite

“It’s not how far you go

It’s how far it feels”Â

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Remember to make your Easter Brunch Reservations now!!!

 Easter Grand Buffet
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Seasonal Fresh Fruits, Marinated Roasted Vegetables
Domestic Cheese Tray with Assorted Gourmet Crackers
Whole Smoked Salmon and Assorted Varieties of Smoked Fish
Caramel Rolls, Muffins, Danish, Rolls, Mini Bagels.
Layered Vegetable Salad with Creamy Dill and Chive Dressing
Sesame Noodle Salad with Spiced Peanut Dressing,
Fruit and Gruyere Salad with a Honey Dijon Dressing
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*Breakfast and Lunch Selections*
Seasoned Scrambled Eggs
Amaretto Peach French Toast
Country Style Bacon and Sausage
Buttermilk Biscuits and Sausage Gravy
Ham and Smoked Cheddar Hash Brown Casserole
Green Beans with Sherried Onions and Mushroom Sauce
Potatoes O’Brien
Sugar & Spice Pork Loin Roast, with a Creamy Mustard Sauce
Seafood Stuffed Shells with a Roasted Garlic Sauce
Chicken Cacciatore
Poached Salmon with a Horseradish & Corn Relish
Irish Lamb Stew
Hand Carved Pineapple Glazed Ham
Slow Roasted Prime Rib
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*Dessert*
Assorted tortes, cakes, pies, bars, cookies, tarts, bread pudding & cheesecakes
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Sunday April 12th, 2009                                         $19.95+ AdultsÂ
Reservations  Suggested                                        $10.95+ Children under 12
Hours: 9:00 am – 4:00 pm                                             5 & under eat free
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Beverages are not Included

To make reservations call 651/439-6000

 www.waterstreetinn.us

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Charlie's Pub Logo

Pub

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Live Music for Charlie’s Irish Pub located in the Historic Water Street Inn, in downtown Stillwater
Charlie’s Pub features live music every Friday & Saturday night from
7:30 to 11:30

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April 10 & 11 – Paul and Lorraine
April 17 & 18 – Two Tap Trio
April 24 & 25 – Paul and Lorraine
May 1 & 2 – The Langer’s Ball
May 8 & 9 – Paul and Lorraine
May 15 & 16 – Tom Dahill
May 22 & 23 – Paul and Lorraine
May 29 & 30 – Reverse Cowboys
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Pub Door

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Join Our Mailing List

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Upcoming Events

Watch for information on our

Kentucky Derby Party on May 2nd

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WATER STREET INNÂ

Wednesday Four-Course

Wine DinnerÂ

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Wednesday, April 8th, 2009
 Four-Course Menu
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Each week Chef Isaac and staff creates a four-course dinner menu, each course paired with a specially selected glass of wine.
Wednesday nights for $29.95 per person
Served from 5:00pm to 9:00pm, reservations suggested.
 Not valid with any other special offers.
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Starter
Tomato and Caper Stuffed Calamari
Castello Di Gabbiano, Pinot Grigio, Italy
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Salad
Escarole Hearts with a lemon pumpkin seed Vinaigrette
Kim Crawford “Unoaked” Marlborough, Chardonnay
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Entree
Sautéed Shrimp with Roasted Garlic, Cherry Tomatoes and Mixed Mushrooms over Orrechiette
Brancott Classic, Sauvignon Blanc, New Zealand
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Dessert
Cinnamon Chocolate Frozen Yogurt Sandwiches
Black Opal, Shiraz, Australia
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 Historic Water Street Inn -101 South Water Street Stillwater, MN 55082 – 651.439.6000
www.waterstreetinn.us

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The Grille at the Historic Water Street Inn in downtown Stillwater announces its new wine list.
Chuck & Judy Dougherty, owners of the Inn, have always believed that great food deserves great wine to go with it.  One of their disappointments when dining at other restaurants is that they have overpriced their wines.  “The Grille & Charlie’s Irish Pub at the Historic Water Street Inn will never charge more than $15 over our purchase price for any bottle of wine on our list,” states Chuck.
Other restaurants are doing half price wine night; we believe you should get a great bargain every night of the week.  If we did half price wine, we would be selling it below our cost.

Wine                       Price at other            Our Price
Stillwater Restaurant
Silver Oak Cabernet       $100                    $86
Comte Audoin Fam Cru   $165                    $98
Sophia Blanc de Blanc    $  40                    $30
Stag’s Leap Cabernet     $  68                    $48
Franciscan Chard          $  35                    $27
Coppola Merlot             $  36                    $23
Mt. Veeder Cab            $  80                    $24
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Water Street Inn
  101 Water Street South, Stillwater
651.439.6000
www.waterstreetinn.us

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Easter at the Historic Water Street Inn

March 23rd, 2009 by avadmin

Easter Grand Buffet

Seasonal Fresh Fruits, Marinated Roasted Vegetables

Domestic Cheese Tray with Assorted Gourmet Crackers

Whole Smoked Salmon and Assorted Varieties of Smoked Fish

Caramel Rolls, Muffins, Danish, Rolls, Mini Bagels.

Layered Vegetable Salad with Creamy Dill and Chive Dressing

Sesame Noodle Salad with Spiced Peanut Dressing,

Fruit and Gruyere Salad with a Honey Dijon Dressing


*Breakfast and Lunch Selections*

Seasoned Scrambled Eggs

Amaretto Peach French Toast

Country Style Bacon and Sausage

Buttermilk Biscuits and Sausage Gravy

Ham and Smoked Cheddar Hash Brown Casserole

Green Beans with Sherried Onions and Mushroom Sauce

Potatoes O’Brien

Sugar & Spice Pork Loin Roast, with a Creamy Mustard Sauce

Seafood Stuffed Shells with a Roasted Garlic Sauce

Chicken Cacciatore

Poached Salmon with a Horseradish & Corn Relish

Irish Lamb Stew

Hand Carved Pineapple Glazed Ham

Slow Roasted Prime Rib

*Dessert*

Assorted tortes, cakes, pies, bars, cookies, tarts, bread pudding & cheesecakes

Sunday April 12th, 2009       $19.95+ Adults

Reservations  Suggested       $10.95+ Children under 12

Hours: 9:00 am – 4:00 pm      5 & under eat free

Beverages are not Included

Water Street Inn

101 Water Street South

Stillwater, MN 55082

651-439-6000

www.waterstreetinn.us

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Easter Brunch

February 22nd, 2008 by avadmin

Sunday March 23rd, we will feature our annual Easter Brunch Buffet. First seating at 9am, last seating at 4pm. The cost is $19.95 for adults,children under 12$10.95, and 5 & under eat free. Reservations are required and can be made at www.opentable.com or by calling the number below. Here’s a look at what will be on the menu:

Seasonal fresh fruits, marinated roasted vegetables, domestic cheese tray with assorted gourmet crackers, Whole smoked salmon& assorted varieties of smoked fish, Caramel rolls, muffins, danish, rolls, mini bagels, Layered veggie salad with creamy dill &chive dressing. Green bean and smoked mozzarella salad tomato, olive,& feta salad with a garlic dill dressing smoked chicken, mango, and wild rice salad

Breakfast & Lunch Selections

Seasoned scrambled eggs

Amaretto peach french toast

Country style bacon & sausage

Buttermilk biscuits and sausage gravy

Ham and smoked cheddar hash brown casserole

Ratatouille

Cranberry wild rice

Roasted pork loin with honey mustard apricot sauce

Cajun seafood penne, with tomatoes, green onions and smoked bacon

Frank’s Chicken Marsala

Potato crusted cod with a horseradish sauce

Braised beef briskett, pot roast style

Irish lamb stew

Hand carved Maple glazed ham and slow roasted prime rib

Dessert

Assorted tortes, cakes, pies, bars, cookies, tarts, bread pudding & cheesecakes

101 Water Street South

Stillwater, MN 55082

651-439-6000

http://www.waterstreetinn.usstreetinn.us

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