Posts Tagged ‘five-course dinner’

New Year’s Eve

December 20th, 2011 by chuck

New Year

New Year’s Eve

December 11th, 2011 by chuck

New Years 2012

Gent’s Night Dec 1st

November 22nd, 2011 by chuck

September’s Gent’s Night Out

August 22nd, 2011 by chuck

Five Course Scotch and Cigar Dinner

Featuring Chris Johnson from Wirtz Beverage MN

September 22, 2011

Historic Water Street Inn

New Year’s Eve

December 28th, 2010 by avadmin

New Years Eve 2010 Five

Valentines Day Package

January 14th, 2009 by avadmin

On February 14th we are offering with our rooms, our lovers package which includes. A bottle of chilled champagne in your room at check-in, a five-course dinner in our dining room and champagne brunch in the morning.  The cost is $75 per person in addition to the room rate and is required with a stay on the 14th.

Enjoy an elegant five-course dinner experience at the Grille at the Historic Water Street Inn in Downtown Stillwater. Chef Isaac Rogers and staff will be preparing a truly delicious selection of food choices that will be served from 5pm to 10pm.

The selections are:

Appetizers:
Artichoke and Scallop Kabob
or
Parmesan Basket with Mixed Mushroom Risotto and Tomato Conserve
or
Smoked Beef Crustinis with a Green and Black Olive Relish

Salad or Soup:
Arugula and Radicchio Salad with a Sesame-Scallion Vinaigrette
or
Roasted Butternut Squash and Apple Salad
or
Creamy Tomato Basil Soup

Sorbet: Red Grape

Entrees:
New York Strip with Boursin and Merlot Sauce
or
Chile-Rubbed Shrimp with Avocado Corn Cocktail
or
Currant, Caraway and Apple Stuffed Chicken Breasts

(All entreees are served with Duchess Potatoes and Baby Carrots)

Desserts:
Lemon Cheesecake with Raspberry Sauce
or
Flourless Chocolate Cake
or
Raspberry, White Chocolate, and Almond Trifle

5th Annual Gents night out, Thursday December 4th, Bourbon tasting, cigar smoker, Downton Stillwater, MN

November 6th, 2008 by avadmin

The 5th annual Gent’s Night Out will be on Thursday, Dec. 4th.  We will be featuring our usuall five course meal, while learning the finer points of cigar, and bourbon appreciation.  The Jim Beam Distillery will be featuring Makers Mark, Basil Hayden, Knob Creek, and the newly released limited addition (ri) 1 premium rye whiskey.  Appetizers will commence at 6pm, dinner will start at 7pm.  Hotel rooms for anyone attending the Gent’s Night will be $79.  Accepting online reservations, at reservations@waterstreetinn.us, or call 651-439-6000, as space will be limited.  Be apart of the tradition at the Historic Water Street Inn.

Appetizer: Braised short ribs with pearl onion, mushroom and bacon

Soup: Veal stew with garlic buttered egg noodles

Entree:  Grilled porterhouse steak topped with Bernaise butter, served with garlic baked potato, and grilled squash

Dessert:  Devils food cake with mocha cream filling

Thanksgiving five course dinner, Historic Downtown Stillwater, MN

October 31st, 2008 by avadmin

 

 

Appetizers

 

Broiled Lamb Chips with White Bean and Rosemary Ragout

Valentine’s Day

February 3rd, 2008 by avadmin

The Water Street Inn will again be offering a Romantic 5-course dinner for 2 on Valentine’s night.Times are filling up fast so reserve a tablebefore we sell out.The dinner is $49.95 per person and includes the following:

Appetizers

Savory crepes with duck confit, chive cream and fried leeks

or

Prosciutto wrapped shrimp with garlic dipping sauce

or

Roasted stuffed tomato with spinach, parmesan cheese, olive oil and balsamic vineger

Salad and Soup

Arugula salad with olives, pancetta and shaved parmesan with a honey lemon vinaigrette

or

Orecchiette salad with Julienne tomatoes, red peppers, red onions, and a red wine dressing

or

Lobster bisque with grilled french bread.

Watermelon-Raspberry Sorbet

Entrees

Lemon herb grilled chicken with mango chutney and orzo with sun dried tomatoes and arugula

or

Marinated flatiron steak witn parmesan paprika butter and gnocchi with gruyere

or

Blackened swordfish with roasted corn salsa and cumin rice pilaf

Dessert

Strawberry Rhubarb Shortcakes

or

Chocolate fondue with berries, pound cake, and bananas

or

Oreo cheesecake with chocolate sauce

The Historic Water Street Inn

101 Water Street South

Stillwater, MN 55082

651-439-6000

http://waterstreetinn.us

Two Ways to Enjoy New Years Eve

December 14th, 2007 by avadmin

Stay overnight and add the New Year’s Package to your stay for only $150 per couple. The package includes the Five-Course dinner for two, a bottle of champagne awaiting you in your room, and a New Years Day champagne brunch plus a late check-out of 1pm.

OR

Come enjoy our New Years Eve Five-Course Dinner for $49.95 per person.

Appetizer

Prosciutto & Melon Ball Canape’ with Mascarpone & a Mint Chiffonade

or

Texas Caviar with Baked Pita Crisps

or

Coconut Battered Shrimp with a Peach Coulis Sauce

Salad & Soup

Winter Vegetable Soup

or

Iceberg Wedge with Tomatoes, Bacon, Bleu Cheese, Quail Eggs, and a Roquefort Buttermilk Dressing

or

Spinach Salad with Fresh Mushrooms with Warm Bacon Vinaigrette

Mango Champange Sorbet

Entree’s

Served with Pomegranate Glazed Carrots

Petite Surf & Turf with Duchess Potatoes & Garlic Mushrooms

or

Duck Breast with Orange Ancho Chili Sauce & Sweet Pecan Rice

or

Poached Salmon with Horseradish Cream Sauce, Corn Relish and Tomato Couscous

Dessert Choice

Creme Caramel with Coconut Sorbet

Bourbon Fudge Pecan Cake

Sabayan and Fresh Berries

Historic Water Street Inn

101 Water Street South

Stillwater, MN 55082

651-439-6000

http://waterstreetinn.us