President’s Day Special
February 19th, 2012 by chuck
Irish Whiskey and Cigar Dinner
February 16th, 2012 by chuck
Five Course Whiskey and Cigar Dinner
Featuring Robin Casper of Diageo
March 8th, 2012
Historic Water Street Inn
6 P.M. SOCIAL HOUR:
BUTLER PASSED HORS D’OEUVRES
Black Bush
With an intriguing flavor and a name to match, this is our special blend. It combines a uniquely high proportion of malt whiskey matured in former Oloroso Sherry casks with a sweet, batch-distilled grain whiskey This unique recipe gives Black Bush its rich fruity notes and deep intense character, balanced by a unique smoothness. The nose is big and full with a rich fruitcake aroma and intense Sherry sweetness developing into dried fruit, raisin and Christmas cake notes. It is soft and silky on the palate with a nutty character. A lingering sweetness on the finish shows a remarkable balance between the poier from Sherry-seasoned casks and the smoothness of the spirit.
7 P.M. START WITH:
Appetizer
Caramelized Onion Dip with Cilantro-Garlic Pit Crisps
Bushmill’s 10 Year
Triple distilled from 100% malted barley and matured for a minimum of 10 years mainly in Bourbon-seasoned barrels, it has aromas of honey, vanilla and milk chocolate. The nose is fresh and zesty with notes of honey and ripe fruit. Soft on the palate flavors of vanilla, milk chocolate and toasted wood finish crisp, clean and gently drying.
Salad
Steak Waldorf Salad with Red Apples, Spiced Walnuts and a Whiskey Spiked Honey Dijon Dressing
Bushmills Original
The Cornerstone of the Bushmills family. It’s a blend of Bushmills own triple distilled malt whiskey with a lighter Irish grain whiskey making it an approachable whiskey with a rich, warming taste of fresh fruit and vanilla. It has a light and fruity nose with a spicy aroma, notes of vanilla developing into vanilla ice cream and creme brulee. The gently warming texture coats the mouth and has a touch of honey sweetness. The finish is crisp and fresh with a touch of spice.
Entrée
Marinated Porterhouse Steak with Parmesan Paprika Butter, Wasabi Green Onions, Mashed Potatoes and Hericot Verts with Bacon
Bushmill’s 16 Year
This distinctive Irish malt whiskey is aged for 16 years in a combination of Oloroso Sherry and Bourbon-seasoned casks, then matured for several months in Port wine barrels – a unique maturation which imparts distinct notes of juicy fruits, nuts and spice, as well as a hint of ruby redness. The robust nose carries notes of treacle toffee and sweet spice. Full bodied with flavors of praline, honey, caramelized fruits and toasted nuts. Deep finish of jammed berries and dark chocolate.
Dessert
Chocolate-Whiskey Truffle Souffle
Bushmills Honey
$74.95 per person ~ includes 2 Hand-Rolled Cigars
Reservations required
Charlie’s at the Historic Water Street Inn
101 South Water Street, Stillwater Minnesota 651.439.6000
2012 Chocolate March
January 27th, 2012 by chuck
The 2012 Chocolate March of the Bed & Breakfast Inns of the Scenic St. Croix River Valley is a delectable way to discover the diversity of our Inns. Review the schedule of Sundays … March 4, 11, 18, and 25 to decide which week to tour. Purchase tickets in advance for only $26 ($52 value), and “get inside” these beautiful and unique B&Bs and taste your way through the valley.New this year are member artists of ArtReach St. Croix displaying and selling items at many of the B&B locations! Don’t miss the historic sites which are also a tour stop each Sunday. At the final B&B visited, you will receive a $20 gift certificate toward a B&B stay or select restaurants.Order tickets on-line here. Each Sunday of the Chocolate March those tour goers will be eligible for a drawing of two MyMiracle Pillow pillows — a $140 value! Join the fun and spend a Sunday afternoon (1:00-5:00) in the Valley.March 4, 2012 – Participating Inns/Historic Museums March 11, 2012- Participating Inns/Historic Museums March 18, 2012 – Participating Inns/Historic Museums
Hastings Animal Ark will receive a portion Bring a non perishable item to be donated to the local food shelves. The Bed & Breakfast Inns of the Scenic St. Croix Valley are also offering a Chocolate March Special. Stay two nights at any of our inns during the month of March and receive 25% off your second or lesser priced night. With a two night stay you can also purchase one ticket to the Chocolate March and receive the second ticket free! To receive this special you must mention it when making your reservation or note “More Chocolate 2012″ when making an on-line reservation. The Chocolate March Special is not valid with any other specials, coupons, discounts, offers, or second party certificates. Check back often for additional offers and activities during the tour and throughout the month of March! SPONSORS:
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Reverse Cowboys this weekend
January 13th, 2012 by chuck
Reviews from Bedandbreakfast.com
January 12th, 2012 by chuck
Best place for a date night!
- Stayed on: 1 / 2012
- Reviewed on: 1/11/2012
My husband and I have been here numerous times. This is our favorite place for a night out. The location is awesome! Within walking distance of everything you could ever want. We love the pub and Irish music! Their bloody mary’s are great, made with house infused vodka! I think the value for the rooms is wonderful considering the location and that you get a fireplace and hot tub! I completely understand that it is tough to keep up an historic building and to keep good help in such a seasonal location so I can look past a few bumps along the way. It is not a giant corporate downtown big city hotel chain…that is what we love! I also love the freedom, privacy, and intimacy it offers versus a B&B. I know we will be back again and again!
Beautiful Hotel!!
- Stayed on: 11 / 2011
- Reviewed on: 11/28/2011
The Waterstreet Inn is absolutely beautiful; the period furniture added so much charm, and the comfort of the whirlpool tub and gas fireplace made the experience even more perfect!
Excellent
- Stayed on: 11 / 2011
- Reviewed on: 11/28/2011
We really enjoyed our stay. The accomodations were outstanding!
Thanksgiving 2011 Stay/Brunch
- Stayed on: 11 / 2011
- Reviewed on: 11/26/2011
My wife and I spent the night before Thanksgiving at the Water Street Inn. Then we enjoyed an excellent buffet on Thanksgiving day. The room was a large and set in a Victorian style with elegant furniture, beautiful wallpaper, a jacuzzi tub and a gas fireplace. The room service was excellent. The night before Thanksgiving we had an enjoyable time eating lite snacks with various flavors of Guinness in Charlie’s Irish Pub. On Thanksgiving day we had the buffet which was outstanding and once again the service was excellent. Our time at the inn was wonderful and I would recommend it to anyone who would like to step back in time for a brief moment. The only minor issue I had is that I am partially disable and it was a bit difficult to get around










