Wednesday, December 2nd, 2009

Four-Course Menu


Each week our Chefs create a four-course dinner menu,

Each course paired with a specially selected glass of wine.

Wednesday nights for $29.95 per person

Served from 5:00pm to 9:00pm, reservations suggested.

Not valid with any other special offers.



Crab Soufflé with Lobster Butter

Belvedere, Chardonnay; Sonoma



Hearts of Palm with Olives

Vietti, Arneis; Italy



Roasted Sword Fish

With Oven Dried Tomatoes, Lemons & Capers

Brancott Estates, Sauvignon Blanc; Marlborough



Israeli Couscous Custard

With a Citrus-Strawberry Sauce

Napoleon, Extra Dry Champagne


Historic Water Street Inn -101 South Water Street Stillwater, MN 55082 – 651.439.6000

Charlie’s Restaurant @ the Historic Water Street Inn

101 Water Street South

Stillwater, MN 55082


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