Band Schedule for Charlie’s Irish Pub

June 29th, 2013 by chuck

Live music for Charlie

Water Street Inn Summer Solstice Special

June 20th, 2013 by chuck

Water Street Inn Summer Solstice Special Ad Pictures High Res 003

Come and stay the night of Friday, June 21st,

Five Course Beer & Cigar Dinner

June 3rd, 2013 by chuck

Five Course Beer & Cigar Dinner

Featuring Badger Hill Brewery

June 20th, 2013

Historic Water Street Inn

2013 Prom Menu

April 25th, 2013 by chuck

2013 Prom Menu

 

First Course

Choice of one

Mixed green salad with choice of dressing

Caesar salad or cup of soup of the day

Served with fresh baked bread

A glass of Kristin Regal Sparkling Cider

Second Course

Choice of one

CHICKEN ALFREDO WITH GRILLED CHICKEN

Served with grilled chicken over linguini with a

delightful creamy alfredo sauce

SHRIMP SCAMPI

Served with rice pilaf with a mixed vegetable medley

CUMIN DUSTED PORK TENDERLOIN

Served with augratin potatoes with a mixed vegetable medley

Third Course

Flourless Chocolate Cake

Pop & Water included

$25 per person all inclusive

Reservations Required

www.WaterStreetInn.us

651-439-6000

101 Water Street South, Stillwater MN 55082

Mother’s Day at the Inn

April 20th, 2013 by chuck

Cocktails and Conversations

April 15th, 2013 by chuck

Davis & EmmerJoin us Tonight, April 15th, for a special Tax Day Cocktails and Conversations the Davis & Emmer from
News Talk 1130AM.

C & C

6:00pm to 8:00pm in the Ballroom

We are also offering some special room rates call for details 651-439-6000.

 

www.WaterStreetInn.us

Easter Buffet

March 19th, 2013 by chuck

Charlies Pub  Rest - FINAL copylogoEaster Day Buffet

Sunday March 31, 2013

Seasonal Fresh Fruits Display

Assorted Cheese Tray with Gourmet Crackers

Muffins, Danish, Caramel Rolls and Breakfast Bread

Marinated Grilled Vegetables Tray with Balsamic Vinaigrette

Peel and Eat Shrimp and Assorted Smoked Fish

Smoked Chicken, Mango, and Wild Rice Salad

Chopped Salad with Cherry Tomatoes, Feta and Red Onions

Tortellini with Sweet Corn, Tomatoes and Pesto Vinaigrette

St Patrick’s Day Weekend

March 6th, 2013 by chuck

Irish Whiskey Dinner March 7th

February 19th, 2013 by chuck

Charlies Pub  Rest - FINAL copyIrish Whiskey Dinner

March 7, 2012

5-course dinner with Irish Whiskey paired with each course includes

2 handed rolled cigars.

$74.95 per person (plus tax & tip)

6:00PM Social Time:

Passed hor deuvers

Connemara 8 Year

Connemara Peated Single malt Irish whiskey is inspired by the ancient Irish tradition of drying malting barley over peat fires. For centuries, peat (or turf as it is known locally) was widely used in Ireland to dry cereal crops and to fire the stills. Over the last century this tradition was lost until Cooley revived it to produce its world famous Connemara Single Malt.

 

7:00PM Dinner Starts with:

Appetizer Course

Marinated Grilled lamb chop on a potato cake with a minted lamb jus and crispy parsnips

Weddings & Events at the Inn

February 14th, 2013 by chuck

Weddings & Events at the Inn

Only wedding venue on the St. Croix River with outside patio seating to enjoy the view

No rental fee for the ballroom

Can accommodate a ceremony & reception at the Inn for up to 300 guests

Complementary white linen table clothes & napkins

Tables, chairs, china, silverware, glasses, dance floor, & any skirted tables included

41 guest rooms that all have whirlpool tubs, most of them have gas fireplaces and balconies.

Formal dining room for rehearsal dinners or small weddings

Complementary event planner to plan everything from food, time line and decor!

Irish Pub with live Irish music on Friday & Saturday nights 7:30pm to 11:30pm

Bride & Groom will receive a night stay if the wedding is on a Friday or Sunday.